Tag: scallop

this week in our kitchen: grilled scallops with corn salad

I’m the type of person who shies away from hot (as in temperature) food when the temperature reaches anywhere around 85-degrees F and above. So, basically the last four weeks. (Seriously, I’m ready for winter.) During these situations, the thought of consuming something warm just doesn’t sound appetizing — at all. My husband thinks I’m

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