Wheatlet, son of Milklet, Son of juicy Bacon, Is mine own name. Honeyed Butter-roll Is the man’s That bears my bag. Haunch of Mutton Is my dog’s name, Of lovely leaps. Lard my wife, Sweetly smiles Across the kale-top Cheese-curds, my daughter, Goes around the spit, Fair is her fame. Corned Beef, my son, Whose
“I think if you follow anyone home, whether they live in Houston or London, and you sit at their dinner table and talk to them about their mother who has cancer or their child who is struggling in school, and their fears about watching their lives go by, I think we’re all the same.” ~Brene
“Mushrooms were the roses in the garden of that unseen world, because the real mushroom plant was underground. The parts you could see – what most people called a mushroom – was just a brief apparition. A cloud flower.” ― Margaret Atwood, The Year of the Flood True to its name, this salad was an herby treat!
They say cooking is a labor of love. If you buy into that thinking (I do), then you probably also know that risotto is a whole other level. And if you’ve not attempted a risotto yet, you’re about to find out if you try this recipe. Please don’t let me scare you off because it’s
Looking for a meal that is: Easy? Check. Healthy? Check. Vegan? Check. Delicious? Double check. This is one of those recipes that could easily convince you that veganism is the way to go. Seriously. It’s not only super simple and easy to make but packs such flavor while also offering a diversity of textures.
Intended as a side, we made this dish our main and it more than held up to the job. In full disclosure, I gobble up any type of winter squash — especially if it’s roasted — so my review is probably a bit skewed. But, we enjoyed the diverse flavors and textures of this dish.
What does one do when they have a variety of cheeses leftover from a house party? Why, make mac and cheese — of course! If you’re looking for a healthy, light meal, you should probably move on because this beauty is guilty pleasure + comfort food at it’s best. But, after you expend numerous calories
“Once again, my life has been saved by the miracle of lasagna.” ~Garfield (Jim Davis) Ooey, gooey, cheesy lasagna. You can smell it, right? Your mouth is watering, isn’t it? Now, what if I told my vegetarian friends this ooey, gooey, cheesy lasagna contained no meat? And, for my low-carb friends, what if I told
Soup is a lot like a family. Each ingredient enhances the others; each batch has its own characteristics; and it needs time to simmer to reach full flavor. Marge Kennedy You know how people claim that a “healthier” version of a food or dish actually tastes better than the original? And then you roll your
My husband and I have become accidental almost-vegetarians. Except for a few pieces of bacon in dishes last week, none of our meals contained any meat. It could be because the last few weeks of recipes have been comprised of essentially side dishes, which isn’t too far off from how I used to operate when